With a fresh new take on creating a warm and relaxing space for family and friends, renowned house and garden expert Holly Kerr Forsyth gathers together a collection of recipes and projects to bring your home to life. Divided into seasons and gorgeously illustrated, each section presents recipes using the freshest available produce for special meals that celebrate not just important events but daily family life too. Holly Kerr Forsyth provides marvellous recipes for foods from the pantry - chutneys and sauces and preserves - to make meals memorable; food for lunch boxes to tempt all kinds of jaded and fussy eaters; and sweet treats and delicious morsels that make delightful, personal gifts for any time of the year. With practical information about such household arts as flower arranging, decorating the table to suit the occasion, and growing window sill pots full of herbs and vegetables, in Seasons at Home Holly Kerr Forsyth shares her unique style with you.
Holly Kerr Forsyth is the author of Remembered Gardens, The Constant Gardener, and Seasons in My House and Garden.